Wonky Autumn Apple & Plum Crumble (GF and DF) ππ.
You can cook Wonky Autumn Apple & Plum Crumble (GF and DF) ππ using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Wonky Autumn Apple & Plum Crumble (GF and DF) ππ
- Prepare of Crumble topping.
- You need 1/2 cup of buckwheat flour.
- Prepare 1/2 cup of gluten free plain flour.
- It's 80 g of stork marg.
- You need 1/4 cup of sugar.
- You need of Fruit filling.
- Prepare 2 of Bramley apples.
- Prepare 8 of plums.
- You need 1/4 cup of sugar.
- Prepare 1 tbsp of toasted flakes almonds.
Wonky Autumn Apple & Plum Crumble (GF and DF) ππ instructions
- Gather your gorgeous imperfect seasonal fruit.
- Cut the plums into three pieces, removing the stone. Put the plums in a saucepan with the filling sugar and stew lightly for 5 minutes until coated in sugary syrup,.
- Peel and core the apples and cut into chunks. Scatter these in the baking dish then top with your lightly stewed plums..
- Make the topping by adding the ingredients to a bowl and using your fingertips to rub the marg into the sugar and flour. You are looking for a rough breadcrumb texture with clumps of combined ingredients (not clumps of marg). Now scatter over the top your flaked almonds..
- Use you hands to scatter the crumble topping over your fruit, then bake at 200 C for 40 mins..