You can cook Vanilla Custard using 8 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Vanilla Custard
- You need 4 tbsp of Vanilla Custard.
- You need 1/2 cup of Milk (For mixing Custard).
- It's 8 tbsp of Sugar.
- Prepare 1 litre of Milk.
- It's of For Topping.
- Prepare 1 packet of Jelly.
- It's 2 of Bananas.
- Prepare of Fruit Cake.
Vanilla Custard step by step
- First mix half cup Milk with the Custard Powder..
- In a big pot add one litre Milk. Turn on the flame. Now bring the Milk to Boil on High Flame..
- Add Sugar and Mix. Now Cook for 2 Minutes on Medium Flame or until Sugar dissolves..
- After the Sugar dissolves add the Custard mixture. Mix immediately. Mix it for 1 minute on Medium flame..
- Our Custard is Ready. Put it aside to cool..
- Prepare your Jelly by the instructions on your packet..
- Put your Jelly and Custard in the Refrigerator for 2 hours..
- Now Decorate your Custard with Jelly, Bananas, and Cake Slices. (Bananas and Cake may dissolve in the Custard).
- Serve it Chilled..
- Enjoy your meal..
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